Posts Currently viewing the category: "Meat"

Hearty Winter Pasta

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Made this way for the first time on Feb 18, 2016 INGREDIENTS: 1 bunch of celery, chopped 2 small or one large zucchinis, grated 12 roma tomatoes, cubed 1 bay leaf 1 pound ground beef 1/2 pound ground pork 3-4 cups mushrooms, chopped 1 Tablespoon honey 2 teaspoons dried basil 1 teaspoon oregano…(Read More)

Ground Veal with Spinach and Pasta

Veal and Spinach Pasta

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Need a quick, tasty dinner that also works great for lunch the next day? Give this a try! (I usually double it–the sauce freezes well.) Veal and Spinach Pasta INGREDIENTS OPTIONAL: 1 sweet onion, chopped fine 2 Tablespoons olive oil 1 pound ground veal 6 sweet or plum tomatoes plus 1 10 oz (284…(Read More)