A quick, simple recipe for stove-top chicken with potential for a little zing…(Read More)
Ever try roasted chesnuts, like the ones you sing about in Christmas carols? Well, I think they are yummy! Better yet, take them to a party, throw them in your host’s oven for 20 minutes, and instead of people feeling sorry for you because you can’t eat Christmas Cream Cheese Sugar Cookies — or…(Read More)
Need a quick, tasty dinner that also works great for lunch the next day? Give this a try! (I usually double it–the sauce freezes well.) Veal and Spinach Pasta INGREDIENTS OPTIONAL: 1 sweet onion, chopped fine 2 Tablespoons olive oil 1 pound ground veal 6 sweet or plum tomatoes plus 1 10 oz (284…(Read More)
Here’s a yummy, easy idea. HASH BROWNS, RE-MIXED 2 baking potatoes, large 2 yams, same size as baking potatoes Grate potatoes and yams. Heat frying pan, add a little olive oil, add grated potatoes and yams. Pan fry for about 15 minutes or until they look done enough for you, flipping often to…(Read More)
A quick, warm soup that fills us up, and freezes for later very, very well…(Read More)
Quick and easy recipe for a mild, curried chicken and rice dish…(Read More)
Wheat-free stuffing that everyone will love…(Read More)
Rice, chicken, curry, cashews, and under an hour…(Read More)
Macaroni and Cheese — without any wheat or dairy…(Read More)
A quick-and-easy soup recipe…(Read More)