Hash Browns Re-Mixed

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Here’s a yummy, easy idea.

HASH BROWNS, RE-MIXED

2 baking potatoes, large
2 yams, same size as baking potatoes

Grate potatoes and yams.

Heat frying pan, add a little olive oil, add grated potatoes and yams.

Pan fry for about 15 minutes or until they look done enough for you, flipping often to brown both sides.

Can add a little water and cover for 5 or so minutes if you like them soft, then remove lid to dry off and brown up.

Add salt and pepper to taste, and enjoy!

ea/

(PS-I’ll add a picture when I can, but they look pretty much like you might expect!)

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